Don’t Miss the Remaining Dates of ‘Rood Food’ at the Imperial Hotel Erskineville

Rood Food

There’s still time to catch Rood Food. Back for another round, the X-rated Drag N’ Dine experience is now happening at the Imperial Hotel in Erskineville every Friday and Saturday until 26 February. 



Put on your most fabulous drag outfit and enjoy a night of Rood Food Drag N’ Dine featuring a sumptuous three-course meal and flowing drinks along with cheeky drag performances by Dakota Fann’ee, Danni Issues, Riot, Kalin Klein, Mama Medusa and more. 

Happening at the Impy’s award-winning restaurant, Priscillas, there will be two seatings available each Friday and Saturday night, one at 6 pm and another at 8.30 pm. Packages start at $89 per person including a cocktail on arrival. But you can add $45 for flowing drinks to enjoy throughout the duration of your seating.

Photo Credit: The Imperial Hotel Sydney / Facebook

As for the set menu, the tasty appetizers include Pearl Necklace (Sydney Rock oysters, coconut and finger lime dressing), Pussy Pate (Macadamia pate, crudites and blue corn chips) and Bachelor Balls (Taleggio and Parmesan arancini, cheese splooge).

For the mains, you’ll get served with Hot Root (Carrot cooked in its warm juices with fennel puree),  Bareback Ribs (Glazed lamb ribs in cum-back sauce) and Under the Sea-men (wood-roasted Queen prawns served with hot nut cream).

Winding up the serving of hearty meals are these mouth-watering desserts: Panna Knockers (Perky salted caramel pannacotta), Forbidden Fruit (Fig and rose parfait, pretty in pink), and Priscilla’s Box (Assorted chocolates, dark, white and milk).




If you’re still wanting more after you already had your fill of those naughty dishes then go ahead and rush downstairs to the basement for the Rood Food After Hours starting at 8.15 pm. For $10 per person, enjoy some raunchy entertainment courtesy of the queens Ruby Royale, Dammit Jannet and Peach Fuzz. A great selection of Rood Fluids are also available during the show.